The Food and Drug Administration has issued several warnings recently about a Salmonella outbreak that has been linked to the consumption of certain raw red tomatoes.
Since mid-April, the CDC reported that at least 167 people in 17 states have been infected with Salmonella, 23 of which were hospitalized with Salmonella Saintpaul, an uncommon strain of [...]
Archive for June 16th, 2008
Rotten Tomatoes?
Posted in Consumer Health, Diseases & Conditions, Health, NLM, Preventative Health, tagged CDC, FDA, Food safety, Salmonella, Salmonella Saintpaul, Salmonellosis, tomato, Tomato salmonella, tomatoes on June 16, 2008 | Leave a Comment »
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